DFDFDFDsSStainless steel cylindrical tank, with insulation, jacket and agitation system. Pressurised and / or full vacuum version available on request.
Preparation and cooking of sauces, convenience food, desserts, jams, stewed fruits, etc.
The CCV mixers / cookers, made entirely of stainless steel, are ideally adapted to the preparation and the cooking of sauces, convenience food, desserts, jams, stewed fruits, etc.
The heating devices are designed for steam fed operation and sized so that heat transfer performance is optimized.
They can be operated under atmospheric conditions as well as pressurized and / or under vacuum.
Concerning the agitation system, we provide an extended range of innovative solutions to meet specific process requirements:
For high viscosity and / or fragile products, these cookers can be fitted with an EOLE5 agitator, which combines the HTPG4 three bladed impeller and helicoids, plus wall scrapers, to minimize unwanted shear forces while ensuring a high recirculation rate.
These tanks are fully Cleanable-In-Place without operator intervention due to the use of innovative cleaning devices, including wall mounted designs.
|PIERRE GUERIN TECHNOLOGIES Siège Social : 179, Grand'Rue - BP 40012 - 79210 MAUZE (FRANCE) Tél : + 33 (0)5 49 04 78 00 - Fax : + 33 (0)5 49 73 31 89
stainless steel storage food vessels - stainless steel preparation vessels - stainless steel pharmaceutical vessels - stainless steel cheese vats - stainless steel wine making tanks - stainless steel starter vessels - stainless steel dairy vessels - stainless steel food process vessels - stainless steel vinification tanks - cleaning in place units - agitators for stainless steel vessels - stainless steel cookers mixers - cosmetic cream mixers - cosmetic industrial emulsifiers - centrifugal pumps for food and pharmaceutical industry - stainless steel maturation tanks - stainless steel cristallisation tanks
|Legals mentions - Design and production|